Slob Friday

So after a lunch made of Thursday's leftovers and the pumpkin cornbread and suffering from technical problems all day yesterday thanks to certain people taking certain liberties with my computer (to wit: downloading and installing stuff), which resulted in a rather catastrophic loss of important data, I was facing an evening spent wiping the hard disk and reinstalling Windows, and all its accompanying ball-aches.

So, naturally, I wasn't going to be cooking. I popped up to Horncastle and got my local takeaway, and some local beer and crisps to keep me going through an evening of IT annoyances.

And there you have it. Now, I have my final French exam to study for - it's on Monday, the final one of my degree and the one on which my classification will depend. So, today I'll get my "nez à la guidon" and work on the helpful revision tips that my fellow student Janice has kindly sent me.